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MoniQue “Q” Hoffman (QtheChef) is a Restaurant and Hospitality Marketing Specialist and serial entrepreneur. Q has over 14 years of experience in business and sales and is passionate about food, health and nutrition, food politics, as well as educating the community about a variety of edible-related topics.
Along with her enthusiasm for everything food-related, she designed an outlet to promote restaurants, hotels, as well as other businesses through QtheBrand. This company offers social media marketing, search engine optimization, website design and development, as well as graphic design, branding, and public relations. Q’s background in Culinary Arts, from Le Cordon Bleu and Nutrition Communication degree from Arizona State University, combined with her hospitality experience, have provided her with a solid foundation for marketing the greatest industry to the masses.
Q’s newest venture, Qapproved, stems from her constant food allergy struggles while dining out. As a result, she created a one-of-a-kind concept that promotes responsible food service and handling, while simplifying the dining process for consumers. Both parties are rewarded through the publication of a safe network of Qapproved eateries.
Q, a woman of many traits, prides herself on creating only the best for her clients, and continues to stay abreast of the newest trends and research in the hospitality industry and the world of nutrition. Q aims to make a long-lasting impact on society through innovation, through progression, and through Tweeting.
MoniQue dropped additional knowledge bombs of sales and marketing goodness in the EXTENDED Interview. Be sure to click here to access all of our great extended interviews, transcripts and more within our Insider's Club.
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